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| 菲律宾帘蛤——水产养殖技术 摘 要：菲律宾帘蛤又称花蛤，它肉味鲜美、营养丰富、蛋白质含量高， 脂肪含量低，不饱和脂肪酸较高，容易被人体消化吸收，深受美食者的喜爱和青睐。 很多人喜欢吃它，但不喜欢做，因为它的含沙量比较多，去除沙子比较麻烦。 但是，这并不妨碍人们对它的喜欢。 菲律宾帘蛤如此受人欢迎，是因为它的蛤蜊肉以及在贝类软体动物中， 它们兼有抑制胆固醇在肝脏合成和加速排泄胆固醇的独特作用， 从而使体内胆固醇下降，它们的功效比常用的降胆固醇的药物谷固醇更强。 人们在食用蛤蜊和贝类食物后，常有一种清爽宜人的感觉， 这对解除一些烦恼症状无疑是有益的。 中医认为，蛤蜊肉有滋阴明目、软坚、化痰之功效，有的贝类还有益精润脏的作用。 关键词：菲律宾帘蛤； 繁殖； 养殖 Abstract: Philippine curtain clam, also known as Meretrix meretrix, has delicious meat, rich nutrition, high protein content, low fat content and high unsaturated fatty acid content, and is loved and favored by gourmets. Many people like to eat it, because it contains more sand and it's troublesome to remove the sand. But that doesn't stop people from liking it. The reason why Manila clam is so popular is that its clam meat and shellfish mollusks which have the effect of lowering serum cholesterol. They have the unique effect of inhibiting the synthesis of cholesterol in the liver and accelerating the excretion of cholesterol, so as to reduce the cholesterol in the body. Their effect is better than that of common cholesterol lowering methods The drug sitosterol is stronger. After eating clams and shellfish, people often have a refreshing and pleasant feeling, which is undoubtedly beneficial to relieve some vexation symptoms. According to traditional Chinese medicine, clam meat has the effects of Nourishing Yin, improving eyesight, softening firmness and resolving phlegm, and some shellfish have the effect of benefiting essence and moistening viscera. Keywords: Ruditapes philippinarum; propagation; culture |
